Akane
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Introduced: 1937, Japan
This Japanese apple features a complex flavor with a balance of acid and sweetness. A cross between the Jonathan heirloom American apple and the Worcester Pearmain heirloom English apple, the Akane (pronounced ah-KAH-nay) translates literally as “deep red” and makes up for its average texture with its juiciness and flavor.
Early Season – Fresh
Pickup available at Champlain Orchards
Pickup on May 3rd at Champlain Orchards.