A green apple with red highlights and a stem, centered against a transparent background. A green apple with red highlights and a stem, centered against a transparent background.

Granny Smith

$0.00

Introduced: 1860s Australia

Best known for its vibrant green skin, this popular apple is best eaten fresh, but does equally well in pies thanks to its tartness and firm flesh. Our Granny Smiths develop a unique blush because of the cold night temperatures in late October when they ripen.

Late Season – Fresh, Pies

Color: Green