A crisp, ripe red apple with small yellow speckles and a short stem, isolated on a transparent checkerboard background. A crisp, ripe red apple with small yellow speckles and a short stem, isolated on a transparent checkerboard background.
A crisp, ripe red apple with small yellow speckles and a short stem, isolated on a transparent checkerboard background. A crisp, ripe red apple with small yellow speckles and a short stem, isolated on a transparent checkerboard background.
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Red Haralson

$0.00

Introduced: 1913, Minnesota USA

Haralson’s flesh is crisp, juicy and firm with a mildly tart flavor and is not very acidic. A favorite in the Mid West, some people say the flavor of a Haralson reminds them of pineapple or lime!

Late Season – Fresh, Pies, Cider

Color: Red