We have lovingly compiled and adapted an ever-growing list of recipes that showcase our fruit or cider in incredibly delicious ways. We do not own most of these recipes and photos, and have credited the original authors accordingly. Please do not re-use these recipes/photos without doing the same.

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The Best Cherry Pie

INGREDIENTS For the Crust: 8 ounces low protein all-purpose flour, such as Gold Medal Blue Label (1 2/3 cups; 225g), plus more for dusting 1/2 ounce sugar (1 tablespoon; 15g)...

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Black Bottom Cherry “Sunflower” Pie

INGREDIENTS 1 1/2 quarts fresh cherries, pitted (we like a mix of Balaton and Hartland) juice of 1 lemon 3/4 cup (149 g) granulated sugar 1/3 cup (38 g) cornstarch pinch cinnamon small splash vanilla extract 2x...

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Chocolate Chip Cherry Bars

INGREDIENTS 1/2 cup unsalted butter, melted (1 stick) 1 cup light brown sugar, packed 1 large egg 2 teaspoons vanilla extract 1 cup all-purpose flour 1/4 teaspoon salt, optional 3/4...

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Sour Cherry Cobbler

Pitting 4 cups of cherries is crazy messy with juice flying everywhere, but that’s what bleach is for.   INGREDIENTS 4 cups sour cherries, washed, picked over and pitted (...

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Sour Cherry & Rosemary Focaccia

INGREDIENTS 1 1/2 pounds bread flour, (4 1/2 to 5 cups), plus more for surface and bowl 2 3/4 cups warm water (about 110 degrees) 3/4 teaspoon active dry yeast...

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Black Forest Upside-Down Cakes

INGREDIENTS 1/4 cup (1/2 stick) unsalted butter, room temperature 1/3 cup plus 3 tablespoons packed light-brown sugar 1 1/2 cups sour cherries, crushed flat (1 teaspoon juice reserved) 1/3 cup...

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Raspberry Almond Baked Oatmeal

INGREDIENTS 1½ cups rolled oats 1 tsp. ground cinnamon ½ tsp. salt ¼ cup dry-roasted almonds, coarsely chopped 2 cups milk of choice ¼ cup honey (or maple syrup) 2...

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Raspberry Chia Applesauce

INGREDIENTS 3 pounds sweet apples, such as Fuji, Pink Lady, or Macintosh, peeled, cored, quartered, and cut into 1 1/2-inch chunks 1/8 teaspoon ground cinnamon 1 1/2 cups fresh Champlain...

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